What does ‘MADE FOR PEOPLE’ actually mean?

It means we make ice cream for how people actually are, dietary restrictions and all. We believe everyone should have access to amazing ice cream and ice cream sandwiches, including the 10-20% of the UK population that is lactose-intolerant (rising to 80-90% in parts of Asia and 60-70% in parts of Africa - we have big plans for the future!), or the roughly 14% that suffer from coeliac disease or are gluten-intolerant, or those following kosher or halal diets (please note we’re not yet certified as either). However, so should everyone else who doesn’t have any dietary restrictions. That’s why we have spent 6 years perfecting our recipes, improving our products from solidly good ice cream treats into ones that are second to none (plant-based or dairy) in flavour and texture while also being 100% plant-based and gluten-free.